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Mother's Day

Mother’s Day is all about showing Mom your appreciation. Prepare a thoughtful meal with these salmon, chicken, and canned tuna recipes that Mom will love.

Cap’n Crunch® Seared Tuna
5, 2

Have you ever seen cereal and tuna featured in the same recipe? Sam the Cooking Guy is here to expand your culinary horizons with this Cap’n Crunch® Seared Tuna recipe....

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Tuna Pesto Avocado Toast
4.5, 4

As if avocado toast couldn’t get any better. Introducing…. Pesto & Olive Oil Tuna Avocado Toast, using Prime Fillet® Albacore Tuna with Pesto & Olive Oil. This Tuna Avocado Toast...

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Kid Friendly Tuna “Sushi”‘ Roll
3.4285714285714, 21

By Hana Webster at EAT CRAFT PARENT

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Ginger Soy Tuna Bowl
4, 3

Use Prime Fillet® Albacore Tuna with Ginger, Soy, & Olive Oil to conveniently prepare a delicious, balanced meal in 10 minutes or less. Throw this Ginger Soy Tuna Bowl recipe...

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Greek Tuna Wraps
4.2241379310345, 58

Greek tuna wraps make a quick and tasty lunch that kids and adults both love! This quick tuna wrap recipe is easy to throw together, using Albacore Tuna.

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Paleo Tuna Veggie Bowls
4.5909090909091, 44

I have a pretty strict no-cooking-when-it's-over-90-degrees rule, so this summer I've been eating a lot of quick and easy salads that come together in a pinch. The problem with salads,...

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Tuna, Veggie and Wild Rice Salad
4.5277777777778, 36

Who doesn’t love a great tasting, quick & easy weeknight meal?! I don’t think anyone loves them more than us parents that are preparing them! After a long day at...

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Salmon and Spinach Individual Crustless Quiche
4.4166666666666, 36

Serve these perfectly portioned quiches at your next brunch, or make one just for you! Leaving out the crust makes for a lighter, but still flavorful, quiche. Serve with a...

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Shrimp and Greens Over Grits
4.375, 32

A southern classic gets a healthy makeover, but you'd never taste the difference! This hearty meal has flavor coming from every layer, with spicy sausage, shrimp, greens, and herbs and...

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A note from our CEO about COVID-19x
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Bumble Bee Seafood Logo

The coronavirus has changed life, as we knew it, forever. Most people will be touched in some way by the pandemic either physically, emotionally or financially. We’ve all heard heart-breaking stories from around the world about lives that have been lost and severe financial hardships caused by the sudden shutdown of so many businesses.

On behalf of all our team members around the globe, we extend our deepest sympathies to all that are struggling through personal challenges, whatever they may be, and we offer our sincerest gratitude to all the heroes who are helping those in need.

We’d also like to add how important it is for everyone to continue to do their part to slow the spread. Physical distancing is critical, and we must all take this seriously. We use the word “physical” because staying away from people in a physical way does not mean we should be neglecting the importance of social interactions, compassion and patience.

We are one of the largest providers of shelf-stable seafood and it is our honor and our responsibility to do our part, in every way we can, to help to keep people fed with affordable, nutritious protein. To that end, we’re continuing to run our factories in the US and Canada while our partners around the world continue to provide supply.

We take great pride in being a “people-first” company, so our decision to continue operations is done with utmost concern for the people making it possible. We’ve enhanced our safety measures to meet or exceed CDC guidelines and we have increased wages in our factories to assist employees dealing with the incremental costs of working and new, unexpected demands on their households.

We also take great pride in producing healthy, nutritious and safe products for our customers. Please know the manufacturing practices we follow year-round protect our both employees and the products they produce. Our facilities have very few people-to-product interactions, all products are sterilized in a high temperature oven and then packaged in highly automated production lines.

Beyond Bumble Bee, we’re continually looking for ways to extend our “people first” approach to make a meaningful impact. With so many people in need, we know this effort is more important than ever. We’re starting by donating more than $1 million in product to food banks in both the US and in Canada. And we will be looking for more opportunities to make a positive difference in the days to come.

Finally, I want to thank you, our loyal and new customers, for your support. We hope you find the recipes on our website helpful and easy to prepare. I also want to send a sincere thank you to our Bumble Bee Team and our valued supply partners around the world for their tireless efforts, particularly those working in sales, manufacturing, distribution and all our support roles, ensuring we can keep store and pantry shelves stocked.

Please continue to do your part to keep yourselves and your families safe during this truly unprecedented time.

With Gratitude,
Jan
CEO, Bumble Bee Seafoods