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Creamy Tuna Dip with Dill

Canned Tuna Recipes

Bumble Bee Recipes - Creamy Tuna Dip with Dill

Creamy Tuna Dip with Dill

Prep Time: 15-20 minutes
Servings: Serves 10


1 can or pouch (5 oz) Tuna, drained and flaked

1 package (8 oz) light cream cheese

1/2 cup light mayonnaise

1/2 cup light sour cream

2 green onions, chopped

1 tablespoon dried dill weed

2 teaspoons lemon juice

1/2 teaspoon garlic salt

1/4 teaspoon white pepper

Fresh raw vegetables for dipping


In food processor or blender, combine tuna, cream cheese, mayonnaise, sour cream, onions, dill, lemon juice, garlic salt and pepper. Pour into small bowl to use as dip for fresh vegetable platter or crackers.

Nutrition Information

For one serving (66g) - approximately 2 oz dip Calories 120 (from Fat 80), Fat 9g (Saturated 4g), Trans Fat 0, Cholesterol 25mg, Sodium 270mg, Total Carbohydrate 4g, Fiber 0g, Sugars 1g, Protein 7g