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Brunch

Unleash your inner foodie with on-trend ingredients like avocado, quinoa, or ginger. We make it simple to do brunch right with unique salmon, crab, and canned tuna recipes.

Tuna Cakes with Garlic Lemon Aioli

By Christina at It's a Keeper

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Pasta Carbonara with Tuna & Broccolini

By Chef Doreen Colondres Carbonara is a traditional Italian recipe made with eggs, pancetta and cheese. This pasta carbonara with tuna, lemon zest and broccolini is a light, citrusy recipe...

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Mini Salmon Quiches

By Chef Doreen Colondres This quick and easy recipe makes flavorful mini quiches that are creamy and healthy. They are individually sized and without a crust for great portion and...

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Shrimp and Greens Over Grits

A southern classic gets a healthy makeover, but you'd never taste the difference! This hearty meal has flavor coming from every layer, with spicy sausage, shrimp, greens, and herbs and...

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Salmon and Spinach Individual Crustless Quiche

Serve these perfectly portioned quiches at your next brunch, or make one just for you! Leaving out the crust makes for a lighter, but still flavorful, quiche. Serve with a...

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Jalapeno Tuna Chilaquiles

Our version of the traditional Mexican dish is colorful, easy to make and perfect for breakfast or brunch!

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Salmon and Cream Cheese Bagel with Egg

Chic, flavorful and just plain impressive, this bagel will delight at the first bite! It packs flavor and nutrition while still being quick and easy to prepare with a few...

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Chicken Bacon Quiche

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English Muffin Pizza with Tasty Tomato Basil

The simplest make-your-own pizza ever! Let everyone combine their own ingredients like tuna, tomatoes, and cheese atop English muffins to create individual masterpieces they'll all rave about!

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Sunny Lemon Tuna Avocado Boat

Dressed to impress, this delicious twist on tuna salad made with yogurt instead of mayo and served in a buttery avocado is a wonderful change of pace. Makes a great...

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