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Trail Running 101


Trail Running 101

It’s fall, and the leaves on the trees are just starting to change colors.  It is also cooling down a bit, but the weather is still nice.  So it is also a great time to get out and start running on trails around your home.  This could be in local parks, forests, nature preserves, or even along the ocean.  It all depends on where you live.  Here is what you need to consider when starting to trail run.

Planning a Trail

The first thing you need to do is find a good trail for your level of experience.  Most areas have a lot of trails, and it can be tough to decide where to run. Trails are classified as either technical or non-technical.  Non-technical trails are paved, gravel, or dirt roads that are easy for most runners.  Technical trails are dirt or rocky paths that most people associate with trial running.

To find a trail, partner with local runners, ask at a local sporting goods store, or even search online at the American Trail Running Association’s website.

Having the Right Equipment

The next thing is to make sure that you have the right equipment for trail running.  There are a few different considerations compared to running around your neighborhood.  First, choose clothing that you don’t mind getting dirty.  Technical trails can be muddy and you, in turn, will get dirty.

For shoes, consider trail shoes, since they offer a stronger, protective sole and greater stability when running on uneven terrain.

You will want to make sure that you bring water with you.  Many trails don’t have access to easy, convenient water like some parks do.  Plus, if you have an out-and-back trail, you could end up getting a long way from your starting point before you turn back.

You may also want to consider insect repellent and a small safety pack including your cell phone and a first aid kit just in case something happens while you are out running.


Finally, go out and run it!  When running, don’t be afraid to walk the hills if you’re getting tired, and make sure that you watch out for rocks and roots.  The uneven terrain can be challenging to navigate the first time.

Do you enjoy trail running? Where is your favorite place to run?

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A note from our CEO about COVID-19x
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The coronavirus has changed life, as we knew it, forever. Most people will be touched in some way by the pandemic either physically, emotionally or financially. We’ve all heard heart-breaking stories from around the world about lives that have been lost and severe financial hardships caused by the sudden shutdown of so many businesses.

On behalf of all our team members around the globe, we extend our deepest sympathies to all that are struggling through personal challenges, whatever they may be, and we offer our sincerest gratitude to all the heroes who are helping those in need.

We’d also like to add how important it is for everyone to continue to do their part to slow the spread. Physical distancing is critical, and we must all take this seriously. We use the word “physical” because staying away from people in a physical way does not mean we should be neglecting the importance of social interactions, compassion and patience.

We are one of the largest providers of shelf-stable seafood and it is our honor and our responsibility to do our part, in every way we can, to help to keep people fed with affordable, nutritious protein. To that end, we’re continuing to run our factories in the US and Canada while our partners around the world continue to provide supply.

We take great pride in being a “people-first” company, so our decision to continue operations is done with utmost concern for the people making it possible. We’ve enhanced our safety measures to meet or exceed CDC guidelines and we have increased wages in our factories to assist employees dealing with the incremental costs of working and new, unexpected demands on their households.

We also take great pride in producing healthy, nutritious and safe products for our customers. Please know the manufacturing practices we follow year-round protect our both employees and the products they produce. Our facilities have very few people-to-product interactions, all products are sterilized in a high temperature oven and then packaged in highly automated production lines.

Beyond Bumble Bee, we’re continually looking for ways to extend our “people first” approach to make a meaningful impact. With so many people in need, we know this effort is more important than ever. We’re starting by donating more than $1 million in product to food banks in both the US and in Canada. And we will be looking for more opportunities to make a positive difference in the days to come.

Finally, I want to thank you, our loyal and new customers, for your support. We hope you find the recipes on our website helpful and easy to prepare. I also want to send a sincere thank you to our Bumble Bee Team and our valued supply partners around the world for their tireless efforts, particularly those working in sales, manufacturing, distribution and all our support roles, ensuring we can keep store and pantry shelves stocked.

Please continue to do your part to keep yourselves and your families safe during this truly unprecedented time.

With Gratitude,
CEO, Bumble Bee Seafoods