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Paleo Tuna Melts on Sweet Potato Toast

Canned Tuna Recipes

Bumble Bee Recipes - Paleo Tuna Melts on Sweet Potato Toast

Paleo Tuna Melts on Sweet Potato Toast

Gluten Free and Dairy Free! The ultimate paleo tuna melt! These deliciously healthy open-faced sandwiches have everything you love about a classic tuna melt without using any dairy or gluten. They’re full of healthy fats, lean proteins, and even feature sweet potato toast instead of bread!

Servings: Makes 4-5 servings


1 can of Solid White Albacore Tuna
1 large sweet potato sliced length wise into thin ¼ inch slices
1 ripe avocado, mashed
7 grape tomatoes, sliced
¼ cup diced red onion
2 tsp of Dijon mustard
1 tsp lemon juice
¼ tsp cumin
½ tsp dried dill
salt and pepper
shredded non-dairy cheese


Toast sweet potato slices two times on the highest toasting setting on your toasted until mostly cooked through. Meanwhile, mix tuna with mashed avocado, grape tomatoes, red onion, Dijon mustard, lemon juice, cumin, dried dill, and salt and pepper. Preheat broiler (at 500 degrees). Lay each sweet potato slice on a parchment paper lined baking sheet. Top each slice with tuna mixture. Sprinkle non-dairy cheese all over the open-faced tuna sandwiches and place under broiler for 3-5 minutes or until cheese is melted and bubbly. Serve warm!

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