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| Servings: Serves 4 Course: Salads Prep/Cook time: 15-20 minutes |
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| Diet Consideration: Good source of Omega3, Low calorie, Low sugar |
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INGREDIENTS:
| 2 cans or pouches (5 oz) Bumble Bee® Tuna, drained and flaked |
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10 cherry tomatoes, quartered |
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1 cup diced cucumber |
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1/3 cup Kalamata olives pitted, drained and diced |
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3 ounces feta cheese, crumbled |
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3 tablespoons extra virgin olive oil |
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¼ teaspoon ground black pepper |
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1/8 teaspoon salt |
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4 pita bread halves |
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DIRECTIONS:
| Combine or toss together tuna, tomatoes, cucumber, olives, cheese, olive oil, pepper and salt. Serve as salad or in pita bread. |
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