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| Servings: Serves 4 Course: Salads Prep/Cook time: 15-20 minutes |
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| Diet Consideration: Good source of Fiber, Good source of Omega3, Good source of Protein, Low calorie |
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INGREDIENTS:
| 2 cans or pouches (5 oz each) Bumble Bee® Tuna, drained and flaked |
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1 – 6 oz bag fresh spinach leaves |
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10 mushrooms, washed and sliced |
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½ medium red onion, thinly sliced |
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4 Roma tomatoes, thinly sliced |
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1 avocado, peeled and sliced |
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½ cup vinaigrette salad dressing |
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1 boiled egg, wedged |
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DIRECTIONS:
| In a large bowl, combine spinach, mushrooms, onion, tomato, avocado, tuna and dressing. Toss gently, top with egg. |
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