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March 2015

Bumble Bee Partners with Dietitians to Educate Moms on the Research behind the Recommendations

SAN DIEGO (March 30, 2015) – The Dietary Guidelines Advisory Committee encourages women who are pregnant, may become pregnant or are breastfeeding to eat at least 8 to 12 ounces – 2 to 3 servings – of fish each week.  The advice, expected to be adopted and included in the… Read More»


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